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All Comments For

Low-Carb Bacon & Egg Surprise

This recipe for Egg Dishes was submitted by Jen Harvey on 7/28/2004. Click here to view the recipe.

Recipe number 1315.


Average Rating = 4 (out of 5)


By neonknight (Team Breakfast Member)

Recipe Rating (out of 5):

Tried this out this morning as I want to do it for Xmas breakfast for family,it came out spot on and will be whipping it on Xmasday.

Comment submitted: 11/21/2010 (#11595)



By iowagirl

A ramekin is a small, round baking dish. Like a tiny casserole pan.

Comment submitted: 6/2/2010 (#10596)



By Melissa

Recipe Rating (out of 5):

This was sooo horrible! :P

Comment submitted: 5/7/2010 (#10452)



By ramekin?

A picture of a Ramekin would help... I have no clue what it is.

Comment submitted: 4/8/2010 (#10262)



By Showme

What the heck is a ramekin?

Comment submitted: 11/22/2009 (#9080)



By T. Riffick

Recipe Rating (out of 5):

Very good. The egg yolks are so good for you it's worth the calories to keep them in.

Comment submitted: 3/5/2009 (#7704)



By Blue Stripe

Recipe Rating (out of 5):

This is a great recipe. I've always did love these kind of dishes.

Comment submitted: 1/13/2009 (#7348)



By myfitnesspal.com

Recipe Rating (out of 5):

It's a good recipe - keep in mind bacon has no carbs but the eggs is about 75 calories. White eggs are better about 17 calories for two eggs.

Comment submitted: 7/17/2008 (#5901)



By nukemlee (Team Breakfast Member)

Recipe Rating (out of 5):

Great idea for breakfast. We changed it up a bit for each family member by removing and adding ingredients (onion, sausage, potatoes, ham). It's really good over sourdough bread with Hollandise sauce. Yum!!

Comment submitted: 3/30/2008 (#4925)



By dr_fontanez (Team Breakfast Member)

This was a very satisfying breakfast. My husband and kids loved it. I will make it more often. Chicago, IL

Comment submitted: 3/25/2007 (#1947)



By liz

Recipe Rating (out of 5):

Quite a good recipe.

Comment submitted: 8/28/2006 (#224)