Spicy Egg Frittata (3 servings) 4 large eggs 1 medium onion - chopped 1/2 hot chili pepper - chopped 1/4 teaspoon edible turmeric 1/2 teaspoon powdered pepper 1/2 teaspoon salt 2 teaspoons cooking oil Mix all the ingredients - except oil - in a bowl. Place the frying pan on medium-high heat. Grease the pan with the oil. Now pour the mixture into the pan. Heat until bottom turns golden brown. Flip and brown the other side. Serve hot. A spicy dish for spice lovers. Can be used for making delicious sandwiches. Mr Breakfast would like to thank saarun for this recipe. Recipe number 1436. Submitted 2/25/2005.