Cucumber & Semolina Panckaes (2 servings) 2 cups grated cucumber 2 cups semolina buttermilk - enough to mix the above into a batter 3 or 4 teaspoons brown sugar 2 finely cut green chillies 1 pinch salt butter - for topping honey - for topping Mix the grated cucumber, semolina, brown sugar, salt, chilies and buttermilk into a batter of pouring consistency. Immediately pour a ladle full and make pancakes. Serve with butter and honey. This is a sweet and sour recipe. The taste is different from the other pancakes you'd normally make. Mr Breakfast would like to thank Anonymous Breakfast Lover for this recipe. Recipe number 1484. Submitted 6/6/2005.