Shanton's Super Donuts (16 servings) 3 cups of flour 1 package of yeast 2 cups of water 3 teaspoons sugar cookie cutters (one big and one smaller for the center cooking oil water as instructed below Mix all ingredients well exept sugar and water. Take three cups of water and add three cups of sugar to it. Let sugar dissolve. Add to other ingredients and mix well. Knead until there are no lumps in the dough. Let rise for 20-25 minutes. Refrigerate until cool. After, roll out with rolling pin and make circles with the bigger cookie cutter and make a smaller hole in the middle with the smaller one. Add cooking oil to pan. Let oil get hot. When it is heated, add dough to pan and let each side sit for about 45 seconds a side. Let cool. Dust with powdered sugar or melted chocolate or what ever you desire. That's all to making home made donuts!!! Important Note From Mr Breakfast: DON'T MAKE THIS RECIPE! A great breakfast lover named "fahrenheit" (I don't think that's his real name) wrote in about this recipe and let us know that the amounts in the ingredient list do not match the amounts in the directions. We're trying to contact 10 year old Shanton who submitted the recipe, but until we hear back... consider trying this Basic Cake Donut recipe. Thanks for the note "fahrenheit"! Shanton, where are you? We want to make your super donuts! My name is Shanton Evans. I live in the Bahamas and I am only 10 years old and I could do it and so can you !!!!! Mr Breakfast would like to thank people for this recipe. Recipe number 1529. Submitted 8/29/2005.