In a large skillet on medium/high heat, heat oil and saute onions for about 4 minutes. Add tomato sauce, spices and salt. Reduct heat to medium/low and allow mixture to cook 4 more minutes.

Add fava beans and carefully mash the beans withg a fork in the skillet.

Cover and allwo to cook for 5 more minutes.

Serve with pita bread. If desired, drizzle a little fresh lemon juice or olive oil over the top.


Also known as "Fooll Mudammes" - this is a common breakfast dish in the Middle East.

Mr Breakfast would like to thank CurtAndMary for this recipe.

Overall Average Rating = 4 (out of 5)

Based on 6 votes.

From Al Nursi

Rating (out of 5):

I really love this one!

Comment submitted: 4/14/2017 (#20256)



From D. Ramma

Rating (out of 5):

Authentic! This is a great recipe.

Comment submitted: 7/4/2010 (#10822)



From tinasim (Team Breakfast Member)

Rating (out of 5):

Tasty!

Comment submitted: 6/25/2010 (#10766)



From jafrisaab

Rating (out of 5):

This rania is out to lunch. What she means by cultural way, what part of the world she is living in, get with it, jafrisaab

Comment submitted: 11/3/2009 (#8962)



From Rose

Yeah, I love the images, I think it would be great.

Comment submitted: 5/26/2009 (#8177)



From M. L. V.

Rating (out of 5):

I liked this recipe.

Comment submitted: 2/18/2008 (#4655)



From rania

Rating (out of 5):

Yeah, I think this recipe is made cultural way.

Comment submitted: 1/27/2007 (#1331)

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