Easy Easter Casserole
(6 servings) Printable Version
- 1 pound sausage
- 6 large eggs
- 1/2 cup sour cream
- 4 Tablespoons onion - chopped
- 4 Tablespoons bell pepper - chopped
Combine eggs and sour cream. Season to taste. Pour over sausage mixture.
Bake at 350 degrees until eggs are semi-set. Stir egg mixture and top with remaining sausage. Bake until eggs are firm.
Just five ingredients... that's all you need to make a casserole for Easter or any special day. Make tomorrow special. Make this casserole.
Mr Breakfast would like to thank Saunny for this recipe.
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