In a medium bowl, sift the flour, sugar, baking powder, baking soda and salt. Pour flour mixture into the jar.
Layer the following ingredients on top of the flour mixture: brown sugar, chocolate chips and chopped nuts.
Seal the jar.
To Prepare:
(Attach these instructions to your gift of breakfast.)
Chocolate Chip Coffeecake (12 servings)
1 jar Chocolate Chip Coffeecake Mix
3 large eggs
1/2 cup (1 stick) butter - softened
1 teaspoon vanilla extract
1 cup sour cream
Preheat oven to 350 degrees. Prepare a 12" x 12" (or similar) baking pan with a generous coating of cooking spray.
In a large bowl, beat the eggs, butter and vanilla extract together until well-blended. Add the coffee cake mix and sour cream and mix until well blended.
Pour the batter into the prepared pan. Bake 25 to 35 minutes or until a toothpick inserted into center comes out clean.
Allow coffee cake to cool at least 10 minutes before cutting or consuming.
