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Banana Split Waffles

Banana Split Waffles
(4 servings)    Printable Version

  • 2 cups self-rising flour
  • 2 large eggs (or 3 medium eggs) -- separated
  • 2 cups milk
  • 1/4 cup butter/margarine
  • 1/4 to 1/2 cup sugar
  • 1 tsp vanilla
  • 2 bananas -- mashed
Melt butter in 2 qt. measuring cup. Add sugar and stir. Add vanilla and stir. Add milk a little at a time, stirring.

Separate eggs, putting egg whites in small bowl and egg yolks in another. Beat egg yolks and add to mixture. Whip egg whites until stiff and set aside. Add flour to mixture a little at a time until desired consistency. (You may use a little more or less than 2 cups.)

Mash bananas and add to mixture. Fold egg whites into mixture. Pour small amount into hot waffle iron (cover iron).

When done top with fresh sliced strawberries, whipped cream and chopped pecans. Serve with melted butter and syrup.


Have a great breakfast!!!


Mr Breakfast would like to thank MrsBuckeye for this recipe.

Recipe number 572. Submitted 9/14/2002.


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Latest Breakfast Lover Comments for Banana Split Waffles


Overall Average Rating = 4 (out of 5)


View all 4 comments for this recipe.



By Longtime

Recipe Rating (out of 5):

I haven't made waffles in years and this is the 1st recipe I tried. They came out really well and no problems with them sticking. I also through a few blueberries into them and it worked out well.

Comment submitted: 10/21/2009 (#8878)



Official Member: Team BreakfastBy lizlove (Team Breakfast Member)

Recipe Rating (out of 5):

I got bought a waffle mecaine for Christmas never made them in my life before tried this recipe and they turned out great will be doing more off them soon.

Comment submitted: 1/2/2009 (#7251)



By DAVE+OLIVE

Recipe Rating (out of 5):

MY WIFE MADE THESE WAFFLES AND HAD NEVER MADE WAFFLES BEFORE IN HER LIFE. THEY TURNED OUT GREAT AND WE LOVED THEM. SO DID OUR 8 MONTH BABY GIRL.

A+++

Comment submitted: 11/24/2008 (#6965)



View all 4 comments for this recipe.



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