Eggnog Muffins Recipe -- Mr Breakfast

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Eggnog Muffins

(24 servings) Printable Version

1 and 1/2 cups eggnog
1/2 cup rum
4 cups flour
2 tbsp. baking powder
1 tsp. salt
1 1/3 cups sugar
2 eggs
2/3 cup canola oil
1 tsp. nutmeg

In a large mixing bowl, sift together the dry ingredients. Stir in egg, oil, eggnog and rum.

Fill muffin pans. Sprinkle tops with nutmeg. ake 20 minutes at 350 degrees.

A real holiday treat you can serve any time of year!

Mr Breakfast would like to thank football for this recipe.

Recipe number 737. Submitted 12/12/2002.

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Latest Breakfast Lover Comments for Eggnog Muffins

Overall Average Rating = 3 (out of 5)

By Shannon31 (Team Breakfast Member)

Recipe Rating (out of 5):

I have to say that this is the worst muffin recipe I have ever come across, because they are so dry! They are great if you are wanting to make some biscuits, but we are not. I'm going to attempt it again but with more eggnog and hope that it turns out better.

Comment submitted: 12/7/2008 (#7051)

By steelblueangel

Recipe Rating (out of 5):

I love eggnog but I found these muffins to be VERY dry. They had a wonderful taste though. If you like dry muffins, this is the recipe for you.

Comment submitted: 12/18/2006 (#984)

By acarley

Recipe Rating (out of 5):

I very much dislike eggnog but these are the best muffins on earth!

Comment submitted: 12/13/2006 (#941)

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