In a heavy saucepan , bring juices and sugar to a boil. Mix in cornstarch and sherry. Stir sauce until thick and clear. Stir in butter. Pour over pancakes.

Check out tons of other pancake and waffle toppings.


This pineapple syrup has a tropical flavor with a hint of citrus. Great for French toast, especially with whipped cream and a sprinkle of toasted coconut.

Mr Breakfast would like to thank pancakegirl for this recipe.

Overall Average Rating = 5 (out of 5)

Based on 2 votes.

From mdgnys

Rating (out of 5):

There is a non alcoholic substitute for sherry that works just great. It's at gourmetsleuth.com.

Comment submitted: 7/26/2009 (#8463)



From mdgnys

Rating (out of 5):

Sherry is cooking alcohol!

Comment submitted: 7/26/2009 (#8460)



From Tippy

What is sherry?

Comment submitted: 7/17/2009 (#8418)

---