Peaches and Cream Omelette
(10 servings) Printable Version
- 8 ounces cream cheese - softened
- 8 large eggs
- 1 pinch salt
- 1/4 cup heavy cream
- 1 packet sweetener
- 2 Tablespoons butter
- 1/3 cup stewed peaches - chopped
When omelet is ready to turn toward center, spoon peaches onto center for filling. Serve.
A fruit omelette? You won't know how good it is until you try it.
Mr Breakfast would like to thank baseball27 for this recipe.
Comments About This Recipe
What do you think of Peaches and Cream Omelette?
What do you think of Peaches and Cream Omelette?
Overall Average Rating =
(out of 5)Based on 1 vote.
Rating (out of 5): |
It was a little strange. I might make it again, but probably not. I think I'll stick to the normal cheese omelette.
Comment submitted: 7/15/2010 (#10887)
Connect With Mr Breakfast:
Home | About | Contact | Breakfast Recipes | The Cereal Project | Site Index | Food Charities | Blog
©2023 MrBreakfast.com
©2023 MrBreakfast.com