Maple Flavored Syrup Recipe -- Mr Breakfast

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Maple Flavored Syrup

(8 servings) Printable Version

4 cups of sugar
2 cups of water
1/2 light brown sugar
1 tsp.vanilla
1 tsp. maple extract

Combine sugar and water. Stir until dissolved. Bring to a boil. Cover, boil gently for 10 minutes.

Remove from heat to cool slightly.

Add vanilla and maple flavor. Stir only until mixed. Makes about 1 qt.

Great for adding that homemade taste to pancakes or waffles!

Mr Breakfast would like to thank IMHBMAMA for this recipe.

Recipe number 886. Submitted 3/29/2003.

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Latest Breakfast Lover Comments for Maple Flavored Syrup

Overall Average Rating = 4 (out of 5)

By MagicMan1660 (Team Breakfast Member)

Recipe Rating (out of 5):

This recipe calls for 1/2 light brown sugar. One would have to think this means 1/2 cup light brown sugar.

Comment submitted: 11/6/2009 (#8981)

By mosiac girl

For years I have made a similar recipe which uses 1 cup light corn syrup, 1/2 cup brown sugar, 1/2 cup water and flavorings. However, I am now unable to find a acceptable maple flavoring. The brands I find contain sulfites and artificial color. Can anyone recommend a source for maple flavoring?

Comment submitted: 8/30/2008 (#6352)

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